The Watch this Sapace astroturf has arrived ready for the festival starting on the 4th July. As an added extra this year there are astroturf sofas, chairs and tables in theatre square. Sat on them and had lunch today with the river Thames as the view.... lovely stuff
Friday, May 23, 2008
Birthday Sock monkey
Tuesday, April 22, 2008
Wednesday, April 9, 2008
Tuesday, April 8, 2008
Friday, April 4, 2008
Thursday, April 3, 2008
Polar Bear learns to swim!!!
Made me awwwwwwwww for a long time!
http://www.guardian.co.uk/environment/video/2008/apr/03/polarbear
http://www.guardian.co.uk/environment/video/2008/apr/03/polarbear
Wednesday, April 2, 2008
Spider Pig!
Tuesday, April 1, 2008
Monday, March 31, 2008
Thursday, March 27, 2008
Wednesday, March 26, 2008
Felt Food that looks good enough to eat....
http://www.flickr.com/photos/snaggs/2182799326/in/set-72157603319368614/
Friday, February 29, 2008
Laurence and the Tramp
Wednesday, February 20, 2008
Tesco healthy eating
So I signed up to (the free) Tesco healthy eating tracker. It really does make you realise how much crap you're eating. Anyway it was all going well until I went for a tasting for work today...
For starters: Salmon mousse with roasted beets AND Ham and potato terrine with hock stock jelee AND Goats cheese with pine nuts, basil and roasted squash and beet.
Mains: Smoked haddock pots with creme friche, black pepper and cheese souffle AND Roasted whole fillet of beef with baby yorkshire and english roots AND Artichoke and green olive pie with flaky pastry and feta
Dessert: Mascarpone and champagne cheesecakes with winter berry jam AND luxury bread and butter pudding with sticky orange sauce.
What a PIG!
P.S We've decided on the Goats cheese to start, the Roast beef for mains and a completely different dessert as neither went well with our choices! A chocolate and chestnut mousse...
For starters: Salmon mousse with roasted beets AND Ham and potato terrine with hock stock jelee AND Goats cheese with pine nuts, basil and roasted squash and beet.
Mains: Smoked haddock pots with creme friche, black pepper and cheese souffle AND Roasted whole fillet of beef with baby yorkshire and english roots AND Artichoke and green olive pie with flaky pastry and feta
Dessert: Mascarpone and champagne cheesecakes with winter berry jam AND luxury bread and butter pudding with sticky orange sauce.
What a PIG!
P.S We've decided on the Goats cheese to start, the Roast beef for mains and a completely different dessert as neither went well with our choices! A chocolate and chestnut mousse...
Thursday, February 14, 2008
Max Gogarty
http://blogs.guardian.co.uk/travelog/2008/02/skins_blog.html
I can't believe this is serious. We have spent the afternoon reading the comments in the office!
I can't believe this is serious. We have spent the afternoon reading the comments in the office!
Friday, February 8, 2008
Tuesday, February 5, 2008
Tracksuit Joe
I made an ugly teddy for Anna. Took me four hours but we thought it was worth it. He's kinda cool and if you look at him from a distance he's cute too. Its only when you get close up and see his gruesome zip mouth that he becomes a little scary.
We took him to the pub and got a bit obsessed with taking photos of him......
My Thing a day
Subscribe to:
Posts (Atom)